768 Stuyvesant Ave, Lyndhurst, NJ 07071

This offering presents a unique opportunity to acquire a well-established, full-service restaurant and bar, a cornerstone of the community for over five decades. The sale encompasses the real estate, the operating business, and a coveted "33" liquor license, along with all furniture, fixtures, and equipment (FFE). Situated in a vibrant suburban township with a population exceeding 22,000, the property is located in a commercially desirable market within the Northeast. The surrounding county is recognized for its strong dining sector, indicating a robust consumer base with significant disposable income, supporting a thriving food-centric economy.

The property itself is a 4,032 square foot building, designed for high visibility and maintained to a high standard. Recent capital improvements include the completion of exterior masonry work in 2021-2022, a new roof, and the installation of a new boiler/burner in October 2024. A brand-new grease trap has also been recently installed. The building is configured to accommodate a total occupancy of 175 guests, with approximately 100 seats on the main floor and an additional 75 seats distributed across the second floor and flexible seating areas. The main dining space features new drop ceilings and fully renovated bathrooms, ensuring a comfortable and modern guest experience.

The second floor offers a distinct advantage, presenting an airy and light-filled space with seating for 42 guests. This area is well-suited for private dining events, banquets, or flexible seating arrangements that can adapt to various operational needs. The kitchen and back-of-house operations are designed for high-volume production, featuring nine custom walk-in stations and newer equipment within a well-organized layout. Additional back-of-house amenities include a private office, employee changing rooms, and a staff lounge. The basement provides ample storage, a wine room, and space for equipment.

This offering is ideal for established restaurateurs seeking expansion, investors targeting a prominent hospitality asset, or entrepreneurs ready to launch their vision. The location provides a move-in-ready space with established goodwill and a loyal customer base. The infrastructure is in place, the community is supportive, and the market is receptive to a variety of dining concepts. With 22 parking spaces available, offering approximately 5.46 spaces per 1,000 square feet, the property is well-equipped to serve its clientele. The building, constructed in 1962, stands as a testament to its enduring presence and potential for future success.